Ben & Jerry’s expands its non-dairy options with the introduction of three new sunflower butter based non-dairy flavors: Crème Brûlée Cookie, “Milk” & Cookies, and Mint Chocolate Cookie.
Crème brûlée Cookie is a non-dairy frozen dessert that features burnt caramel with brown sugar cookies and salted caramel swirls.
“Milk” & Cookies is a non-dairy frozen dessert that features vanilla, chocolate chip cookies, chocolate sandwich cookies, and chocolate cookie swirls.
Mint Chocolate Cookie is a mint non-dairy frozen dessert that also features chocolate sandwich cookies.
Made with Non-GMO and Fairtrade Certified ingredients, the new sunflower based ice cream flavors are vegan certified and kosher.
Additionally, Ben & Jerry’s is offering an exclusive non-dairy flavor at their local Scoop Shop: Cold Brew Coffee Fudge Chip.
Cold Brew Coffee Fudge Chip is a cold brew non-dairy frozen dessert that features fudge flakes and a fudge swirl.
Ben and Jerry’s is also selling two new almond based Non-Dairy Mini Cups: P.B. & Cookies and Caramel Chocolate Chunk.
Caramel Chocolate Chunk is a caramel non-dairy frozen dessert that features fudge chips and a salted caramel swirl.
P.B. & Cookies is a vanilla non-dairy frozen dessert featuring chocolate cookies and peanut butter.
The new vegan non-dairy frozen desserts are available now at participating Ben and Jerry’s locations across the country.
Have you tried the non-dairy flavors at Ben & Jerry’s? Let us know what you think in the comments below.