Yogurtland steps into the vegan category with the introduction of their new plant-based chocolate flavor: Salted Chocolate Soufflé.
Made with real cocoa powder, Yogurtland’s new plant-based flavor offers a rich and velvety texture that delights the taste buds. It features the flavor of a rich chocolate soufflé elevated with a touch of salt and coconut oil.
The Plant-Based Salted Chocolate Soufflé is a 100 percent vegan, dairy-free, and gluten-free alternative to the brand’s traditional frozen yogurt.
Yogurtland’s new plant-based flavor contains just 50 calories and 9 grams of carbs per ounce, making it not only a vegan and dairy-free alternative but also a healthier option than your typical frozen treat.
Plant-Based Salted Chocolate Soufflé is available now at participating Yogurtland locations nationwide for a limited time.
Have you tried Yogurtland’s new vegan frozen yogurt? Let us know in the comments below.